Naga is a contemporary roastery sourcing specialty coffee from Tropical Asia, delivering unique flavors to awaken your senses. Ready to explore?

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  • Simao China Anaerobic Honey Naga CoffeeSimao China anaerobic honey Naga Coffee New
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    Simao
    Buddha’s hand Enzyme Anaerobic Honey
    Light roast

    €19,00

    In this special coffee, enzymes from Buddha's hand are used in the fermentation process as part of the traditional honey processing method, unlocking bold lemongrass freshness, juicy grapefruit acidity, sweetness of peach and soft floral aromatics. Clean, vibrant, and seriously expressive, this is Simao coffee turned all the way up. We love it!

  • Indonesia Pegasing anaerobic honeyPegasing Indonesia anaerobic honey Naga Coffee
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    Pegasing
    Anaerobic Honey
    Light roast

    €16,50

    Our new Abyssinia begins in Indonesia’s highlands, where this Ethiopian heirloom slowly develops its natural sweetness. Through an anaerobic honey process, the coffee gains a vivid, fruit-forward character. Expect notes of apple pie, tropical fruit, and a touch of hibiscus, an expressive cup with a simple, memorable story in every sip.

    Great for espresso and filter coffee.  
  • China coffee anaerobic naturalChina coffee anaerobic natural Out of Stock
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    Baoshan
    Anaerobic Wine Barreled
    Light roast

    €17,00

    From the Volcanic Slopes to the Wine Barrel. This Yunnan Catimor blends unique terroir with a signature Anaerobic Natural process, offering a deep, vibrant cup defined by notes of red berries, fermented cacao and winey aftertaste.

  • Lang Biang washed vietnam specialty coffeeLang Biang Vietnam Washed Naga coffee Out of Stock
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    Lang Biang
    Double washed
    Light roast

    €14,50

    From the slopes of Langbiang Mountain, this carefully crafted double washed coffee delivers a cup full of vibrancy and clarity. Expect bright blueberry and juicy peach, lifted by floral aromas, balanced with notes of golden raisin and smooth milk chocolate. A refined, elegant profile that captures both the terroir of Đà Lạt and the dedication of its producers.

    Great for espresso and delicious as filter.
  • Rosè anaerobic natural boxVietnam Robusta anaerobic natural Naga
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    RoSè / Canephora
    Anaerobic natural
    Light roast

    €14,50
    From the volcanic soil of Dak Lak, this rare Robusta Sẻ breaks all expectations: deep, boozy, and silky with notes of raisin, hazelnut cream, and cognac. Vietnam, reimagined in a cup. Perfect for espresso, delicious with milk, and surprisingly good as a filter.

  • Hopong Myanmar natural Naga coffee
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    Hopong
    Natural
    Omni roast

    €10,50

    From the wild highlands of Myanmar, this natural sun-dried coffee embodies the strength and determination of the Pa O community. With bold notes of plum, bright tamarind, and black tea, it delivers a daring cup that blends tradition with renewal.

    Good for espresso, cappuccino and filter coffee.
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    Mr Toi Canephora Peaberry
    Washed Anaerobic
    Light roast

    €10,50
    PEABERRY EDITION Experience the intense and balanced perfection of our fine Robusta. With subtle notes of nougat, dried jujube and dark chocolate, this coffee is smooth and low acidity. Ideal for espresso or milky beverages.
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    Bener Meriah
    Washed
    Espresso roast

    €11,50

    Harvested from Sumatra’s lush highlands, this bold yet refined espresso bursts with orange peel zest, warming marzipan, and rich cocoa nibs. An authentic taste of its origin.

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    Venkids / Canephora
    Natural
    Medium roast

    €10,50
    Discover the intensity of Indian Canephora coffee: rich hazelnut and chocolate flavors with a strong caffeine kick. You're not you when you want coffee!
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    House Blend
    Natural
    Omni roast

    €9,50
    The first Asian blend with rounded notes of praline, dark chocolate and appel, offering you a delicately smooth experience. For your espresso or with your automatic coffee machine, embark on a flavorful journey with our unique Asian-inspired coffee blend.